Barident’s Sir Edward’s is a blended Scotch whisky not often seen on these shores—you’re much more likely to find it if you head to France.

Tasting Note by The Chaps at Albertos in Baarn

Nose: Notes of nutty brown bread, green bananas and a touch of orange zest.

Palate: Cinnamon, coconut ice and lingering liquorice.

Finish: White pepper and more banana notes.

Alc 40%